ServSafe Food Safety Manager Training


ID : 1881   

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This eight-hour ServSafe training session prepares students to take the official ServSafe certification exam, which is offered at the conclusion of class. ServSafe training, designed by food service and safety professionals, meets the needs of New Jersey food laws and regulations. Individuals who complete the program and pass the accredited certification exam are recognized as certified food safety managers.
The class is delivered in two, four-hour training sessions with the certification exam administered at the end of the second day.

Class Details

2 Session(s)
Weekly - Wed

Location
GC - Inspira Nursing & Health Professions (P)

Instructor
John Smith 

Total Cost:  $235.00


Registration Closes On
Tuesday, October 13, 2026 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
10/14/2026 - 10/21/2026 Weekly - Wed 09:00 AM - 01:00 PM Sewell, GC - Inspira Nursing & Health Professions (P)  Map John Smith 

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